Skip to content

How To Sharpen A Pocket Knife

    The art of sharpening the pocket knife will increase the life of your blade and preserve its functionality and appeal.

    Sharpening your pocket knife is not just a routine maintenance and maintenance practice. Sharpening your blade is an art that requires perseverance, knowledge, and expertise to master. Once you’ve got the art on it, the task transforms from a tedious chore to a love-filled affair every time you make a deliberate stroke. Using a manual sharpening tool requires skill and balance; however, mastery is possible with repetition. Electric sharpening tools can make your blades sharper at a speedier rate because of the technology’s beauty.

    From keeping the angle constant while sharpening to purchasing mineral oil for lubricating the sharpening stone, There are some points to consider when deciding how to sharpen your pocket knife. The pocket knife sharpening guide details the tools you need to sharpen your knife, the process of sharpening, and the best tips to keep your blades sharp.

    Select the tools you prefer.

    The first thing to remember is that there are various knife sharpening tools available on the market. It is possible to use an in-car sharpener that you carry around, such as Smith’s PP1 or Lanksy’s BladeMedic. More expensive designs are also like those from the Spyderco Tri-Angle Sharpmaker Set. We’ve tried and liked this Wicked Edge GO knife sharpener.

    These tools generally allow you to maintain the angles of your edge while sharpening. You can also employ a bare sharpening stone. Professional knife sharpener Peter Nowlan recommends a 1,000-grit whetstone. Many sharpening tools are equipped with a rougher-grit stone ideal for highly dull blades. There are also more fine-grit stones to sharpen your knife.

    Specific stones require lubricants like minerals, oil, and water (whetstones) while others do not. No matter what, you must read the instruction of the tool you are using since each differs slightly.

    Electric Sharpener

    Electric sharpeners are speedy, easy to use, user-friendly, and are most often preferred by those with a wide range of tools for sharpening. Electric sharpeners can come with features like pre-programmed control guides, nonslip grips, and an adjustable power cord. It is common to put the knife in with the electric sharpener, and it works for you, resulting in a sharp edge. However, it is possible that they are a bit noisy and sometimes make a sound similar to pencil sharpeners in the days of elementary school, those that pound loudly on metal.


    Set the knife blade on the stone in a way it is flat.

    The angles of the edge (or those with edge bevels) of knives may differ based on the kind of knife; however should you lift the blade’s edge to a degree angle that is in the range of 15 to 20 degrees, it’ll be able to accomplish the task.

    The angles recommended by the creators of Swiss Army Knives and, in the case of pockets knives, are better experts than them.

    Although you’ll eventually determine that you’ve got the correct angle, it is difficult for newbies to keep an even angle throughout the entire process.

    We recommend using a guide to sharpening to assist you in angle. They’re not expensive and can be a great help if you have trouble keeping your tip.

    Handheld Sharpener

    Sometimes you’d instead make it your own. You’d like to feel the device and move it every so little rather than relying on an electronic device to take care of it. You’d like to master an ability and feel confident by the end of your day. There are numerous handheld knife sharpeners available to pick from. Many of them are economical, making it an appealing option for sharpening knives experts and novices alike. You’ll need yourself and your strength power to sharpen your blades.


    You can perform a certain amount of strokes per side to determine what feels most suitable for you.

    It’s also acceptable to alternate sides by doing just one stroke to one end of your blade then flipping it around to do one stroke on the opposite side.

    Whatever method you decide to use is your choice. However, make sure to remember that you must complete the same amount of strokes for both sides of the blade, or its edge won’t be evenly, and the blade may not become as precise as you would like it to be.

    It’s a good idea to end with a few alternate strokes no matter what method you employ.

    Knife Sharpener

    The knife sharpener is more modern and resembles Wolverine’s tool claw. They are ideal for sharpening pocket knives or any blade that is not serrated. All you need to do is put the blade’s side from your pocket knife into the slot to sharpen the dull knife. Then, you can gently pull the knife through several times. The knife is often equipped with a handle to help hold it and an anti-slip base to ensure it stays on its feet when you move the blade across.

    Begin by using the coarse grind.

    If you’re dealing with a dull blade, you can begin using the rough grit side of your sharpening stones. What can you tell which side is coarse grit? Sometimes, you can tell by looking. If you aren’t able to do that, try a thumbnail test. You can scratch the surface using your thumb. Whichever side is rougher, that’s the side you’d like to start with. Additionally, coarse grits tend to have more pores than finer grits. Therefore, if you put some water onto one of them and the stone drinks it up, then it’s the rough one.

    Sharpening Stone

    Finer or rough grit on a stone for sharpening? There are a variety of options. The use of a sharpening stone is an alternative method to sharpen your knife’s edge. They are also known under the name whetstones, the stone that sharpens is a well-known and conventional method to sharpen the edge of tools made from steel. To whet is to point, and a whetstone can be described as a sharpening stone. There are a variety of rocks that you can choose from according to the type of cost, material, and care requirements. Numerous stones can be sharpened, and ceramic and diamond are two of the most sought-after. Some sharpening stones require a fluid-like mineral oil or water-based lubricant. Remember that you must choose the proper lubricant that will not become hard or rot.

    For more information and assistance, visit the following websites.

    How To Sharpen a Folding Knife YouTube · The Weavers of Eternity Paracord Feb 3, 2014
    How to Sharpen a Pocket Knife YouTube · Art of Manliness Mar 5, 2009
    Sharpening a Pocket Knife YouTube · Gammaray77 Jul 17, 2016

    How to Sharpen a Pocket Knife in 8 Steps | GearJunkie

    How to Sharpen a Pocket Knife

    How to Sharpen a Pocket Knife – wikiHow

    The Right Way to Sharpen Your Pocketknife – Outside Online

    How to Sharpen a Pocket Knife | William Henry Insider

    How to Sharpen a Pocketknife – Scout Life magazine

    How To Sharpen A Pocket Knife – Dull To Razor Sharp In 6 …

    How To Sharpen a Pocket Knife – The Art of Manliness

    Image pack

    Leave a Reply

    Your email address will not be published. Required fields are marked *